Half Recipes
You’re Going to Be Cared For: A Recipe for Braised Chicken Thighs
A Le Creuset Dutch oven telegraphs contentment and cheer—but for me, mine is a token of complicated bitterness and longing.
I’ll Teach You Everything I Know: A Recipe for Ninjin-gohan
What a gift it is to be asked to feed a person, but what a further gift for that person to ask if they might be taught to make what you make.
I Love You by Remembering What You Hate: A Recipe for Herby Salad
I find joy in being let into the idiosyncrasies of someone’s taste.
This is How a Friendship Ends: A Recipe for Miso Ginger Carrot Bisque
This is an essay about soup, but it is also about friendship. Or rather, this is an essay about soup and how a friendship ends.
Between Parent and Child: A Recipe for Kodomo-Don
I call it 子供丼 (kodomo-don), because it is only egg over rice. Something about it is simple, one rank lower in maturity than an adult dish.
For Anxious Loneliness: A Recipe for Mushroom Wafu Spaghetti
In adolescence, weekend lunches meant fending for ourselves. On certain Saturdays, my sister and I ate wafu spaghetti together.
Feed Yourself Like Someone You Love: A Recipe for Summer Vegetable Tuna Curry
The trick to a good nostalgic curry rice is to finish it with honey. Just a drizzle at first.