Through the Grapevine
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| Through the Grapevine
Working on a Vineyard Taught Me to Slow Down and Pay Attention
We had no sense of “ecological time,” the cadence of the natural environment. Mostly, I experienced the natural world as lack.
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| Through the Grapevine
Losing My Religion and Finding Faith on Spanish Vineyards
My family’s understanding of religion was too individualistic for my liking. But I still wanted to hold faith in something bigger than myself.
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| Through the Grapevine
Who Can Afford to Make and Drink Wine?
If someone paid half a million for a single bottle of wine, how much did the grape harvesters earn making it?
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| Through the Grapevine
Making the Language of Wine More Inclusive
Often, the vocabulary of wine is only accessible to people who have the time and money to learn it.
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| Science
| Through the Grapevine
The Climate Crisis Is Changing the Taste of Wine
When the fires come, as they have for the past five years in California wine country, there is little winemakers can do.